Premium Steaks
Showing all 14 results
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Dry Aged Porterhouse
$46.00 -
Dry Aged T-Bone
$40.00 -
Chateaubriand
$20.00 – $40.00 -
Filet Mignon
$15.00 -
36 Day Dry Aged Rib Eye
$44.00 -
Cowboy Steak
$40.00 -
Market Steak (Boneless Ribeye)
$24.00 -
Bone-In Ribeye Steak
$25.00 -
Santa Maria Tri Tip
$25.00 -
Tri Tip – Grain Finished
$25.00 -
Dry Aged Cowboy Steak
$65.00 -
New York Steak
$20.00 -
Top Sirloin Steak
$9.00 -
Wagyu Rib Eye
$32.00
